Bonalu Catering in Hyderabad
- Festival
- Bonalu (బోనాలు)
- When
- July – August
- Cuisine
- Traditional Telugu
- Food
- Vegetarian or non-vegetarian — the host chooses.
- Signature dishes
- Bonam (rice with milk and jaggery), Traditional Telangana festive dishes
- Minimum
- 15 guests
- Food standards
- No Palm Oil · No Preservatives · No Tasting Salt
- Service areas
- Beeramguda, Serilingampally, Ramachandrapuram (BHEL), Tellapur, Chanda Nagar
- Pricing
- From ₹210+ per plate; quote on request
- Quote
- Call or WhatsApp +91 90149 68999
Bonalu is a Telangana festival with strong Hyderabad participation, and catering requests range from the traditional bonam offering to full community meals.
Traditional Bonalu dishes
- Bonam (rice with milk and jaggery)
- Traditional Telangana festive dishes
Pricing
Meal Services (meals available with sweet) start at ₹210 per plate. Full veg and non-veg catering menus start at ₹329+ per plate, mid-tier menus from ₹449+ and top-tier menus from ₹600+, depending on the items chosen.
Indicative starting prices. Final pricing is confirmed by our team after we review your menu, guest count and event date. No payment is collected online.
Bonalu catering by area
Other festival catering
Contact
Call or WhatsApp +91 90149 68999Krishnamma Ruchulu Caterers, Hyderabad, Telangana, India