Maha Shivaratri Catering in Hyderabad
- Festival
- Maha Shivaratri (మహా శివరాత్రి)
- When
- February – March
- Cuisine
- Traditional Telugu
- Food
- Strictly vegetarian. No meat, fish or egg is prepared for this festival.
- Signature dishes
- Upvasam-friendly preparations, Sabudana dishes, Fruit and milk items, Panakam
- Minimum
- 15 guests
- Food standards
- No Palm Oil · No Preservatives · No Tasting Salt
- Service areas
- Beeramguda, Serilingampally, Ramachandrapuram (BHEL), Tellapur, Chanda Nagar
- Pricing
- From ₹210+ per plate; quote on request
- Quote
- Call or WhatsApp +91 90149 68999
Maha Shivaratri catering is built around fasting observance, so menus lean on light, pure-vegetarian upvasam preparations rather than a full meal.
Traditional Maha Shivaratri dishes
- Upvasam-friendly preparations
- Sabudana dishes
- Fruit and milk items
- Panakam
Pricing
Meal Services (meals available with sweet) start at ₹210 per plate. Full veg and non-veg catering menus start at ₹329+ per plate, mid-tier menus from ₹449+ and top-tier menus from ₹600+, depending on the items chosen.
Indicative starting prices. Final pricing is confirmed by our team after we review your menu, guest count and event date. No payment is collected online.
Maha Shivaratri catering by area
Other festival catering
Contact
Call or WhatsApp +91 90149 68999Krishnamma Ruchulu Caterers, Hyderabad, Telangana, India