Karthika Masam Catering in Hyderabad

Festival: Karthika Masam (కార్తీక మాసం)
When: October – November
Cuisine: Traditional Telugu
Food: Strictly vegetarian. No meat, fish or egg is prepared for this festival.
Signature dishes: Vanabhojanam spreads, Pulihora, Daddojanam, Chakkara Pongali, Garelu
Minimum: 15 guests
Food standards: No Palm Oil · No Preservatives · No Tasting Salt
Service areas: Beeramguda, Serilingampally, Ramachandrapuram (BHEL), Tellapur, Chanda Nagar
Pricing: From ₹210+ per plate; quote on request
Quote: Call or WhatsApp +91 90149 68999

Karthika Masam is a strictly vegetarian month for many Telugu families, with heavy demand for vanabhojanam group meals held outdoors through the month.

Traditional Karthika Masam dishes

Vanabhojanam spreads
Pulihora
Daddojanam
Chakkara Pongali
Garelu

Pricing

Meal Services (meals available with sweet) start at ₹210 per plate. Full veg and non-veg catering menus start at ₹329+ per plate, mid-tier menus from ₹449+ and top-tier menus from ₹600+, depending on the items chosen.

Indicative starting prices. Final pricing is confirmed by our team after we review your menu, guest count and event date. No payment is collected online.

Karthika Masam catering by area

Other festival catering

Contact

Call or WhatsApp +91 90149 68999
Krishnamma Ruchulu Caterers, Hyderabad, Telangana, India